Lemon Asparagus Shrimp Pasta

Ingredients:

1. 12 oz pasta  2. 1 lb shrimp, peeled and deveined 3. 1 bunch asparagu 4. 3 tablespoons olive oil, divided 5. 3 tablespoons unsalted butter

6. 3 garlic cloves, minced 7. 1 lemon, zested and juiced 8. 1/4 cup grated Parmesan cheese 9. Salt and pepper, to taste 10. Red pepper flakes (optional) 11. Fresh parsley, for garnish

Step 1: Cook the Pasta Step 2: Cook the Asparagu Step 3: Sauté the Shrimp Step 4: Make the Lemon Garlic Sauce

Instructions:

Step 5: Combine Everything Step 6: Add Parmesan and Adjust Seasoning Step 7: Garnish and Serve Step 8: Enjoy

Nutrient Amount Calorie 450 kcal Total Fat 20 g Saturated Fat 7 g

Nutrition Information  

Cholesterol 220 mg Sodium 700 mg Total   Carbohydrate 45 g Dietary Fiber 4 g Sugar 2 g

Protein 30 g Vitamin A 15% of Daily   Value Vitamin C 50% of Daily   Value Calcium 15% of Daily   Value Iron 20% of Daily   Value

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